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55 Plus Magazine for For Active Adults in Upstate New York

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55 Plus Cooks

55 Plus Cooks Columnists 

Marjorie Spoto, Jamesville area

September 28, 2022 admin

Story and Photos by Margaret McCormick When she was growing up, Marjorie (Weaver) Spoto’s mother hosted Thanksgiving for nearly 30

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Shakshuka
55 Plus Cooks Columnists 

Dan Hurley, DeWitt

May 26, 2022 admin

Words and Photos by Margaret McCormick The evening meal is important at the Hurley house in DeWitt, even if it’s

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55 Plus Cooks Columnists 

Blair Frodelius, Syracuse

March 17, 2022March 18, 2022 admin

By Margaret McCormick | Photos courtesy of Kimberly Frodelius Blair Frodelius wears many hats. He’s a musician, music therapist, vocalist,

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55 Plus Cooks Columnists 

Mark Cole, Oswego

January 23, 2022January 23, 2022 admin

By Margaret McCormick For Mark Cole, hosting and preparing dinner for guests is like a theater production — something he

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55 Plus Cooks Columnists 

‘Bob’ Graves, Liverpool

November 21, 2021November 21, 2021 admin

By Margaret McCormick Robert ‘Bob’ Graves’ cooking journey began in his early teens, when he made lemon meringue pies from

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Orecchiette with Sausage and Broccoli
55 Plus Cooks Columnists 

Sandy Callahan, Cicero

September 17, 2021 admin

By Margaret McCormick Sandra J. “Sandy’’ Callahan has been cooking since childhood. The springboard was an Easy-Bake Oven she received

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55 Plus Cooks Columnists 

Vito Sciscioli, Syracuse

July 20, 2021September 9, 2021 admin

By Margaret McCormick Vito Sciscioli (pronounced shih-SHOW-lee) is retired but likes to stay active. He and his wife, Janet, sing

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Moyer
55 Plus Cooks Columnists 

Steve Moyer, DeWitt

May 22, 2021July 20, 2021 admin

By Margaret McCormick Do you know an excellent home cook from Central New York who is 55 or older? Nominate

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